GIBSON'S PINK Daïquiri

In a tumbler, add:

40 ml GIBSON'S PINK Gin

20 ml lemon juice

20 ml sugar syrup

A slice of lime

Preparation

Half-fill a shaker with ice and add the GIBSON'S PINK Gin, lemon juice and sugar syrup. Shake for 15 seconds before pouring into your tumbler glass, filtering out the ice. Garnish with a slice of lime.

The origins of the Daiquiri

The Daiquiri was created in the early 20th century by two engineers, Pagluichi and Jennings Cox, during a visit to the Daiqui iron mine in Eastern Cuba. When the American Jennings Cox offered to make his colleague a cocktail, all he had to hand was rum, cane sugar and lemon—and so the daiquiri was born!

Other cocktail inspirations

GIBSON'S PINK Tom Collins

GIBSON'S PINK Tonic

GIBSON'S PINK Fizz

GIBSON'S PINK Gin Fizz - Cocktail GIBSON'S

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